Industry 05 of 10

Cafe, restaurant and kitchen moves

Moving the cafe, restaurant or commercial kitchen? We plan around your last trading day and your opening date, and manage the move in between.

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What a food business move involves

  • Planning around tradingWe work back from your opening date so the move fits between closing and reopening.
  • Kitchen equipmentOvens, fridges, benches and smallwares moved once your trades have disconnected them.
  • Front of houseTables, chairs, counters, displays and signage wrapped and moved.
  • Packing and labellingCrockery, glassware and utensils packed and labelled by station.
  • Office and point of saleBack office, computers and POS gear packed and moved with care.
  • Storage in betweenA secure storage facility if the new fit-out is not finished.

What you can count on

  • One price up frontBefore you book, for the kitchen and the floor.
  • One contactOne person to call from quote to delivery.
  • Insured worldwideAsk us for the details of the cover for your move.
  • Experienced crewsBooked, briefed and checked by us.
  • Australia wideAcross town, to the country or interstate.
  • After hours by arrangementMoves after close, so you lose fewer trading days.

How the move goes

  1. 01Tell us the datesLast trading day, the new address and when you want to open.
  2. 02Price and planOne price up front, and a plan that fits around your trades.
  3. 03Close, move, openOur crews move it after close. We keep you posted until the last item is in.

Questions

Do you move food and stock?

We do not carry perishable food. Plan to use up or move chilled and frozen stock yourself before moving day. Ask us about packaged dry goods when you get a quote.

Will you disconnect the gas and plumbing?

No. Gas, water and hard wired power must be disconnected and reconnected by your gas fitter, plumber and electrician. We book the move around them and lift the equipment once it is free.

Can you move a coolroom or large fridge?

Freestanding fridges and freezers, yes. Built in coolrooms need a specialist to dismantle them first. Tell us what you have and we will say what is possible before you book.